Brandy, Rye, Lemon Juice, Kina-Banc, Triple Sec, New Orleans Red Bitters. A sidecar with a little and floral botanical flare from the Kina-Bland and bitters. Boozy and refreshing! Originally made by Robert Wilson of Urban Farmer in Portland Oregon.
49th Parallel
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49th Parallel
Rated 5.0 stars by 1 users
Category
Cocktail recipes
Author:
Quinn Palmer
Servings
1
Prep Time
2 minutes
A herbal sidecar to be enjoyed again and again and again!
Ingredients
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30 mL (1 oz) Brandy / Lady of the Cask - Maple Leaf Spirits
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10 mL (⅓ oz) Straight Rye Whisky / Porty Spice - Stillhead Distillery
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10 mL (⅓ oz) Orange Liqueur / Triple Sec
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10 mL (⅓ oz) Lemon Juice
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5 mL (1/6 oz) Rich 2:1 Simple Syrup
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2 Dashes New Orleans Red Bitters / Rootside Bitters
Directions
Shake all ingredients on ice and strain into a chilled Nick & Nora or coupe glass