Orange blossom, vanilla, almond and herbaceous bitterness dance together in this citrus apéritif inspired by late-night tiki drinks with a bitter flare. Hints of cinnamon and clove make this bold apéritif shine with aged spirits like rum or whisky. Gin based cocktails are a delight too. Use wherever your creativity takes you or simply enjoy over ice and perhaps top with sparkling water while stargazing in the backyard.
Basically, it's like an amaro flavoured orange creamsicle. It's delicious.
Made from mead on the coast of Vancouver Island, British Columbia.
Winery License #308286