If there is one drink you make from us, make it this one.
Local bartender extraordinaire, Mike Norbury of Bartholomew whipped up this lovely creation and it might just be our favorite cocktail of 2020! I highly recommend you try this one at home!
Purple Rain!
There's just something about our Kina-Rouge that lends itself to foamy frothy drinks. This one is a real pleasure to beyond from Kat Sears
The Classic New York Sour, Esquimalt Style!
A layered sour cocktail that is sure to please!"Thought to have been first made in the 1880s by a bartender in Chicago, this drink was originally named the Continental Sour and then Southern Whiskey Sour, also masquerading as a Brunswick Sour and Claret Snap before becoming best known as the...
Mulled Kina-Rouge!
Our Kina-Rouge is the perfect thing to make a classic winter mulled wine from! This recipe hails from Ryan Broekhuizen Jr. at Little Jumbo in Victoria, BC.
The Kina-Rouge Cocktail
The Esquimalt take on the classic Dubbonet cocktail famously, and regularly, enjoyed by the Queen Mother herself.
The famous Kina-Colada from Wind Cries Mary!
Trust me, this one is worth the effort in prep. It's everything you want a tiki drink to be, sittin' on the beach under the umbrella.
